Monthly Archives: October 2013

Dietary Fat Making Headline News

Two major newspapers (The Guardian and The Daily Express) had lead articles today suggesting that high fat consumption is not as bad as once believed, especially in terms of developing cardiovascular diseases.  I personally feel one article was a little

Posted in Healthy Eating

Prof Kevin Whelan from King’s College London at BDA Live

Prof Kevin Whelan from King’s College London at BDA Live Here is the Storify posting of Prof Kevin Whelan from King’s College London‘s Diabetes and Nutritional Sciences Division discussing why practicing dietitians should be engaged with and conducting their own research

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Posted in Other Science News

Fat Digestion and Absorption – Overview (7MNT0004 – Principles of Nutrition)

Please click here for an updated version of these summary video lectures.

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Posted in Education, Lipids and Lipid Metabolism, Nutrition

Publishing a scientific paper – apparently not as hard as you might think

Here are my thoughts on a recent Science article on the failure of editorial and peer review in some open access scientific journals: Spoof scientific paper gets accepted by 157 “peer-reviewed” open access journals

Posted in Other Science News

Dietary Lipids Summary – Definitions and Chemical Structure (7MNT0004-Principles of Nutrition)

Please see an updated post for these videos – click here.

Posted in Education, Lipids and Lipid Metabolism, Nutrition
Dr Scott Harding